Local Pizza, Made at Home

Making meals from scratch is fun and delicious, especially with local ingredients and on-sale items. Combine local ingredients, like pizza dough from The Accidental Baker (available in our frozen section), Red Hawk Farm organic arugula, Siano Mozzarella, Nellino’s marinara sauce, or Firsthand Foods sweet Italian sausage. Try out some of our recipes below or forge your own using your favorite ingredients.

Cheese Pizza with Arugula on Sea Salt Pizza Dough

DCM Shopping List
– Sea Salt Pizza Dough from The Accidental Baker, $3.99, Aisle 4 (frozen)
– Marinara Sauce from Nellino’s Sauce Co, $5.99, Aisle 2b
– Fior Di Latte, Siano, $5.99
– Baby Arugula from Blue Thumb Farms, $3.99DCM Shopping List
– Sea Salt Pizza Dough from The Accidental Baker, $3.99, Aisle 4 (frozen)
– Marinara Sauce from Nellino’s Sauce Co, $5.99, Aisle 2b
– Fior Di Latte, Siano, $5.99
– Baby Arugula from Blue Thumb Farms, $3.99

Classic Cheese Pizza on Garden Herb Pizza Dough

DCM Shopping List
– Garden Herb Pizza Dough from The Accidental Baker, $3.99, Aisle 4 (frozen)
– Homemade Style Pizza Sauce, Essential Everyday, $1.99, Aisle 2b
– Mozzarella Cheese, Essential Everyday, $1.99
– Toppings of your choice!

DIRECTIONS

1. Take dough out of freezer a couple of hours before you’d like to make your pizza.

2. Pre-heat oven to 450 degrees.

3. Roll out pizza dough on well floured surface.

4. Top with sauce and toppings of your choice!

5. Bake 10-15 minutes (depending on oven), or until crust is starting to brown.

6. Enjoy!