Join Grant Ruhlman, founder and fermenter of local kombucha company “Homebucha” in an interactive workshop learning about this wonderful ancient beverage. We’ll discuss the history, health benefits, and techniques used to craft delicious kombucha in your home. Each participant will create their own SCOBY (symbiotic colony of bacteria and yeast) and learn about fermenting, flavoring, … Continued
You’re invited to our spooky pumpkin carving party join us – if you’ve got the guts! Saturday, October 28th from 2pm – 5pm, bring your creative flair and carving skills for an afternoon of fun. Buy a pumpkin and create a Halloween masterpiece while enjoying a hot cup of apple cider or mulled wine in … Continued
Want to meet your local farmers? Mark your calendar for the Eastern Triangle Farm Tour, September 23-24. Tour local, sustainable farms and discover the delicious meat, dairy, fruits, and veggies produced right here in the Eastern Triangle! Twenty-six farms will open their gates from 1-5pm for this family-friendly event. Visit with barnyard animals, see the sights of the country, taste farm-fresh … Continued
Come learn about herb tonics and how they support overall health.. Tonics are an age-old category of herbs that are used to strengthen the body as a form of preventative medicine. Bitters stimulate our body’s innate digestive response and optimize digestive function. They can also be used for acute needs like upset stomach, indigestion, or occasional … Continued
March 16 @ 6:00 pm – 7:00 pm Lizzy From Lo & Behold Natural Body Care will join Tracie (our Wellness guru) for another informative workshop. With the warmer weather settling in, Spring Cleaning will be the subject this time around. We’ll learn how to make wonderful and effective room sprays and scrubs with … Continued
March 18 @ 2:00 pm – 3:30 pm With Christina & Christelle Do you want to grow healthy protein-rich food indoors year-round? If so, sprouting is for you! Sprouts & Microgreens are bursting with life! Join us to learn about the health benefits of sprouting seeds, beans, and grains, and soaking nuts. We’ll demonstrate how … Continued
Host Defense Mushrooms & Durham Co-op Market presents this special consumer lecture with Gina Rivers Contla, Host Defense National Science Educator Beginning with a review of how mushrooms support immune functioning, Rivers Contla, will discuss the various body systems that respond well to mushroom supplementation.* We’ll focus on Cordyceps and its impact on lung functioning … Continued
On Sunday, November 6, 2016 we will hold our 8th Annual Meeting of Durham Co-op Market Owners at the store from 6 to 8 pm. We will be serving dinner to meeting attendees from 5 to 6 pm. At the meeting, owners will receive the store’s annual report and an update from our GM, consider any non-binding questions and hear statements from the … Continued
Saturday, 9/17 2-6 Durham Co-op Market’s second annual Neighbor Day is a community oriented block party at the co-op. Come out and celebrate our neighborhood and our cooperative! Free Grilled Cheese Sandwiches & Cheddar Tomato Soup Shooters From Cabot Co-op Creamery Why is Cabot giving away grilled cheese?: Partly because they’re awesome. But they … Continued
July 31st 4-8 pm Ribs on the Grill!! Join us for a summer feast: Firsthand Foods pasture-raised pork ribs, corn-on-the-cob, cole slaw, and watermelon. So good! Plus, we’ll have vegan “ribs” too! (Of course… we wouldn’t leave out the vegans…) Plates of ribs and all the fixings will be $9.99.
